Green Green Bowl

One recipe out of the e-book TWENTY! A bowl of delicious green ingredients and chicken :)

Course Main Course

Cuisine American, International

Prep Time 2

Cook Time 18

Total Time 20

Servings person

Ingredients

1 small chicken breast
1 cup baby spinach
1/3 cup cooked frozen peas
1/3 cup cubed cucumber
1/4 cup cubed avocado
3-5 coriander leaves
1/4 lime
2 Tbs Tahini Dressing or Mustard Dressing

Instructions

Cook the chicken breast as instructed in the tips & tricks section of the e-Book.
While chicken cooks: wash and dice cucumber, wash and dry baby spinach, peel and dice avocado, wash and dry coriander, rinse peas with hot water to defrost and wash and slice lime.
Prepare dressing as instructed in the tips & tricks section of the e-Book.
Assemble your bowl.

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