Cucumber Tomato Avocado Salad

Tomato Cucumber Avocado Salad

Course Salad

Cuisine International

Keyword cucumber tomato avocado salad

Prep Time 15

Total Time 15

Servings people

Calories 176kcal

Ingredients

1 English cucumber
3 Roma tomatoes
1 yellow bell pepper
1 avocado
1 hand full fresh basil leaves
3 scallions
2-3 Tbsp olive oil
1-1.5 Tbsp balsamic vinegar
sea salt
pepper

Instructions

Wash vegetables and cut. Cucumber lengthwise and then into about 1/4" thick half moons, tomatoes into cubes and bell pepper into cubes.
Half, pit and peel avocado and add to other vegetables.
Wash, spin dry, destem and finely chop basil leaves and add to salad.
Wash and thinly slice spring onions and sprinkle on salad.
In a small jar mix olive oil, balsamic vinegar, sea salt and pepper and then drizzle over salad. Toss and serve.

Video

Nutrition

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