Arugula Tomato Prosciutto Salad

Prep Time 3

Total Time 3

Servings

Ingredients

2 hands full arugula
5 cherry tomatoes
2-3 slices Prosciutto
1 hand full freshly grated Parmesan
pinch salt
pepper
2-3 tsp Balsamic vinegar
1 Tbsp olive oil

Instructions

Add arugula to bowl.
Cut tomatoes in half and add to bowl.
Tear Prosciutto in bite sized pieces and add to bowl.
Grate Parmesan over bowl.
Sprinkle a little salt and pepper and drizzle balsamic vinegar and olive oil over salad.
Toss. Try. Adjust for salt and pepper.
Enjoy with bread.

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